Hoisin Salmon Glaze
February 23, 2014
2-3 cups fresh basil leaves
4 cloves garlic
3/4 cup parmesan cheese, grated
1/2 cup olive oil
1/4 cup pine nuts
Combine all ingredients in a food processor and process into a paste.
Permanent link to this article: http://huggins.me/recipes/archives/1214
You must log in to post a comment.
© 2019 The Huggins Family.
Made with by Graphene Themes.